Takeaway Food
We are open Tuesday to Sunday from 4pm to 9pm – You can pre order from 8am.
To order please call us on 01482343746
Pick up or Delivery available
We deliver within a 10 miles radius for a surcharge of £2.50-£5.00 depending on location.
Homemade Humous & spicy Moroccan olives (V)
Served with Moroccan bread
£5
Homemade Falafel (V)
Portion of 5 individual falafel served with tomato, salad and tahini
OR
Falafel Flatbread Sandwich(V)
Served with tomato, salad and tahini
£5
Homemade Harira (V)
A traditional Moroccan soup with tomatoes, chickpeas, lentils & coriander
£4
Crevette
King prawns served in a saffron and lemon cream sauce
£7
Merguez
Spicy Moroccan lamb sausage, baked in a charmoula sauce ( egg optional)
£6
Spinach & Feta filo parcels (V)
Served with a chilli jam
£6
Pocadius Sandwich
Your choice of filling ( see below ) in a homemade flatbread, served with chips, salad and dips.
-Spicy Mincemeat Kofta
-Marinated Spicy Chicken
-Sauteed Mediterranean Vegetables and Halloumi (V)
£7
TAGINE
A traditional method of slow, one pot cooking in a clay tagine
Served with rice or couscous
Marrakech Lamb Tagine
Slow cooked lamb shank cooked in a ras hanout (a mix of Moroccan spices) & saffron sauce, boiled egg, prunes, almonds & sesame seeds
£12
Marrakech Chicken Tagine
Slow cooked chicken in a preserved lemon & saffron sauce, with olives, potato & carrots
£10
Meatball Tagine
Minced beef cooked in a spicy tomato charmoula sauce, with a baked egg (optional)
£10
Merguez Tagine
Moroccan sausage cooked in a spicy tomato charmoula sauce, with a baked egg (optional)
£10
Sahara Tagine
Cooked in a spicy harissa, paprika, ginger, parsley & coriander sauce with chickpeas, carrots & olives
Chicken £10 – Lamb £12 – Vegetable (V) £8
Chicken de Casa
Pan fried chicken breast cooked in a white wine, onion, mushroom and cream sauce with herbs and saffron
£12
King Prawn Tagine
Cooked in a tomato charmoula sauce with capers, olives and potatoes
£12
Charcoal Grill are served with rice or couscous, grilled vegetables, mixed salad, a yoghurt/mint dip and a spice charmoula dip.
Marinated chicken breast
Ginger saffron & garlic
£10
Marinated Lamb leg
Cumin, paprika, ginger, mint & coriander
£12
Spicy Kofta (minced beef and lamb)
Paprika, cumin, ginger & chilli
£10
Tiger Prawns Grill
Marinated prawn in lemon, parsley, garlic and olives
£12
Vegetable Grill (V)
A selection of marinated vegetables with grilled halloumi cheese
£8
Marrakech Platter
A selection of all three meats Chicken, Lamb & Spicy kofta
£12
Zagoura Roast Chicken
Spatchcok chicken marinated for 24 hours in charmoula ( mixed hot spices and herbs ) served with chips, salad and sauce
Whole Chicken ( serves 4 ) £18
Half Chicken ( serves 2 ) £9,95
SIDES
( all sides are vegetarian )
Spicy Moroccan potatoes £2.50
Grilled holloumi cheese £3
Butterbean salad £2.50
Zaalouk (Aubergine) salad £2.50
Green bean Salad £2.50
Couscous £2
Homemade Moroccan bread £2
Rice £2
Homemade vine leaves £2.50
Starters
Homemade Humous & spicy Moroccan olives (V)
Served with Moroccan bread
£5
Homemade Falafel (V)
Portion of 5 individual falafel served with tomato, salad and tahini
OR
Falafel Flatbread Sandwich(V)
Served with tomato, salad and tahini
£5
Homemade Harira (V)
A traditional Moroccan soup with tomatoes, chickpeas, lentils & coriander
£4
Crevette
King prawns served in a saffron and lemon cream sauce
£7
Merguez
Spicy Moroccan lamb sausage, baked in a charmoula sauce ( egg optional)
£6
Spinach & Feta filo parcels (V)
Served with a chilli jam
£6
Pocadius Sandwich
Your choice of filling ( see below ) in a homemade flatbread, served with chips, salad and dips.
-Spicy Mincemeat Kofta
-Marinated Spicy Chicken
-Sauteed Mediterranean Vegetables and Halloumi (V)
£7
Tagine
TAGINE
A traditional method of slow, one pot cooking in a clay tagine
Served with rice or couscous
Marrakech Lamb Tagine
Slow cooked lamb shank cooked in a ras hanout (a mix of Moroccan spices) & saffron sauce, boiled egg, prunes, almonds & sesame seeds
£12
Marrakech Chicken Tagine
Slow cooked chicken in a preserved lemon & saffron sauce, with olives, potato & carrots
£10
Meatball Tagine
Minced beef cooked in a spicy tomato charmoula sauce, with a baked egg (optional)
£10
Merguez Tagine
Moroccan sausage cooked in a spicy tomato charmoula sauce, with a baked egg (optional)
£10
Sahara Tagine
Cooked in a spicy harissa, paprika, ginger, parsley & coriander sauce with chickpeas, carrots & olives
Chicken £10 – Lamb £12 – Vegetable (V) £8
Chicken de Casa
Pan fried chicken breast cooked in a white wine, onion, mushroom and cream sauce with herbs and saffron
£12
King Prawn Tagine
Cooked in a tomato charmoula sauce with capers, olives and potatoes
£12
Grills
Charcoal Grill are served with rice or couscous, grilled vegetables, mixed salad, a yoghurt/mint dip and a spice charmoula dip.
Marinated chicken breast
Ginger saffron & garlic
£10
Marinated Lamb leg
Cumin, paprika, ginger, mint & coriander
£12
Spicy Kofta (minced beef and lamb)
Paprika, cumin, ginger & chilli
£10
Tiger Prawns Grill
Marinated prawn in lemon, parsley, garlic and olives
£12
Vegetable Grill (V)
A selection of marinated vegetables with grilled halloumi cheese
£8
Marrakech Platter
A selection of all three meats Chicken, Lamb & Spicy kofta
£12
Zagoura Roast Chicken
Spatchcok chicken marinated for 24 hours in charmoula ( mixed hot spices and herbs ) served with chips, salad and sauce
Whole Chicken ( serves 4 ) £18
Half Chicken ( serves 2 ) £9,95
SIDES
( all sides are vegetarian )
Spicy Moroccan potatoes £2.50
Grilled holloumi cheese £3
Butterbean salad £2.50
Zaalouk (Aubergine) salad £2.50
Green bean Salad £2.50
Couscous £2
Homemade Moroccan bread £2
Rice £2
Homemade vine leaves £2.50
Food or drink intolerance/allergies – please make staff aware of any allergies or intolerance, as some of our dishes contain nuts and gluten. Our dishes are handled in a multi product environment.